MiniCrops grows over 80 varieties of fresh, sustainable vegetables,micro vegetables, herbs, and edible flowers. We’re the number 1 choice for restaurants and now work with over 100 chefs across London. For homes, we have an increasing number of curious and passionate home cooks who care about quality and sustainability.
All of our products are premium in taste and contain no pesticides or herbicides – and we insist on using plant-based packaging. For our London customers, we offer hand-held deliveries, via electric vehicle, by foot, or by bike. For customers further afield, we only work with the most ethical distributors who seek to minimise pollution and environmental impact.
Visits to our Vertical Farm in Deptford are by prior appointment only.Please get in touch if you’re interested.